Saudi Shakshuka Breakfast

Breakfast Saudi Arabian 2 min read 4 servings
Read —
Servings —
Category —
Origin —

Saudi Shakshuka Breakfast (Saudi Arabian) — easy breakfast recipe with 7 ingredients and 3 steps. Ready in 10 min. Includes exact ingredients and clear ins…

Tags

  • Saudi Arabian cuisine
  • breakfast recipes
  • egg dishes
  • Middle Eastern food
  • shakshuka
  • spicy food
  • olive oil
  • liquid cheese
  • Breakfast
  • Saudi Arabian

Instructions

  1. Heat olive oil and sauté diced onion until softened.
  2. 2. Add diced tomatoes, allspice, salt, and pepper, cooking for 4-5 minutes.
  3. 3. Crack in eggs, mix, cover, and cook until the eggs are set, then top with liquid cheese.

FAQ

How long does it take to make Saudi Shakshuka Breakfast?

Saudi Shakshuka Breakfast usually takes around 5 min from prep to serving.

Can I make Saudi Shakshuka Breakfast ahead of time?

Yes. You can cook it ahead and store it in an airtight container in the fridge for up to 3 days. Reheat gently before serving.

What should I serve with Saudi Shakshuka Breakfast?

Serve Saudi Shakshuka Breakfast with simple sides like salad, rice, or roasted vegetables. Plan for about 4 servings. Main ingredients include 5 Egg, 1 Diced Onion.

Can I substitute ingredients in Saudi Shakshuka Breakfast?

Yes. Use ingredients with similar texture and flavor, then adjust seasoning gradually to keep balance in the final dish.