Syrian Spaghetti

Pasta Syrian 2 min read 4 servings

Syrian Spaghetti (Syrian) — easy pasta recipe with 7 ingredients and 3 steps. Ready in 10 min. Includes exact ingredients and clear instructions.

Tags

  • Pasta
  • Syrian
  • Spaghetti

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato paste, cinnamon, oil, salt and pepper. Transfer to prepared dish.
  3. Bake in preheated oven for 1 hour, or until top is crunchy.

FAQ

How long does it take to make Syrian Spaghetti?

Syrian Spaghetti usually takes around 10 min from prep to serving.

Can I make Syrian Spaghetti ahead of time?

Yes. You can cook it ahead and store it in an airtight container in the fridge for up to 3 days. Reheat gently before serving.

What should I serve with Syrian Spaghetti?

Serve Syrian Spaghetti with simple sides like salad, rice, or roasted vegetables. It works well as a pasta for about 4 servings. Main ingredients include 16 ounces Spaghetti, 8 ounces Tomato Sauce.

Can I substitute ingredients in Syrian Spaghetti?

Yes. Use ingredients with similar texture and flavor, then adjust seasoning gradually to keep balance in the final dish.