Lemongrass beef stew with noodles
Lemongrass beef stew with noodles (Thai) — easy beef recipe with 13 ingredients and 4 steps. Ready in 24 min. Includes exact ingredients and clear instruct…
Recipe video
Instructions
- step 1
- Put the ginger, garlic, lemongrass, coriander and 1 chilli in a food processor, then pulse until puréed. Heat the oil in a pan over a low heat. Add the purée and cook for 5 mins. Stir in the beef, soy, five-spice, sugar and stock. Put on a lid and bring to the boil, then lower heat and simmer for 1 hr 15 mins. Remove the lid and cook for a further 15 mins until the beef is tender.
- step 2
- Just before serving, prepare noodles following pack instructions. Drain well, then divide between 2 bowls and spoon over the beef stew. Serve sprinkled with the remaining chilli and coriander leaves, with lime wedges for squeezing over.
FAQ
How long does it take to make Lemongrass beef stew with noodles?
Lemongrass beef stew with noodles usually takes around 35 min from prep to serving.
Can I make Lemongrass beef stew with noodles ahead of time?
Yes. You can cook it ahead and store it in an airtight container in the fridge for up to 3 days. Reheat gently before serving.
What should I serve with Lemongrass beef stew with noodles?
Serve Lemongrass beef stew with noodles with simple sides like salad, rice, or roasted vegetables. It works well as a beef for about 4 servings. Main ingredients include 1 tablespoon chopped Ginger, 2 chopped Garlic Clove.
Can I substitute ingredients in Lemongrass beef stew with noodles?
Yes. Use ingredients with similar texture and flavor, then adjust seasoning gradually to keep balance in the final dish.