Chicken Fajita Mac and Cheese

Chicken American 2 min read 4 servings

Chicken Fajita Mac and Cheese (American) — easy chicken recipe with 12 ingredients and 4 steps. Ready in 10 min. Includes exact ingredients and clear instr…

Tags

  • Pasta
  • Cheasy
  • Meat
  • Cheesy
  • Chicken
  • American
  • Fajita

Instructions

  1. Fry your onion, peppers and garlic in olive oil until nicely translucent. Make a well in your veg and add your chicken. Add your seasoning and salt. Allow to colour slightly.
  2. Add your cream, stock and macaroni.
  3. Cook on low for 20 minutes. Add your cheeses, stir to combine.
  4. Top with roasted peppers and parsley.

FAQ

How long does it take to make Chicken Fajita Mac and Cheese?

Chicken Fajita Mac and Cheese usually takes around 20 min from prep to serving.

Can I make Chicken Fajita Mac and Cheese ahead of time?

Yes. You can cook it ahead and store it in an airtight container in the fridge for up to 3 days. Reheat gently before serving.

What should I serve with Chicken Fajita Mac and Cheese?

Serve Chicken Fajita Mac and Cheese with simple sides like salad, rice, or roasted vegetables. It works well as a chicken for about 4 servings. Main ingredients include 500g macaroni, 2 cups chicken stock.

Can I substitute ingredients in Chicken Fajita Mac and Cheese?

Yes. Use ingredients with similar texture and flavor, then adjust seasoning gradually to keep balance in the final dish.